沖泡方法
取適量茶葉放入杯中,用85℃以上沸水沖泡,約15-30秒倒出茶水,即可飲用,不可久浸,可連續(xù)沖泡多次。Place the desired amount of dry leaves into the cup and pour 85 degrees Celsius of boiling water. Wait about 15-30 seconds before pouring out the tea. The same batch can be brewed many times in a row.